* 4 Servings
* Prep: 20 min. + marinating Cook: 10 min.
Ingredients
* 1/4 cup adhesive juice
* 3 tablespoons honey
* 1 tablespoon reduced-sodium soy sauce
* 2 teaspoons sesame oil
* 2 teaspoons minced beginning gingerroot
* 1-1/2 teaspoons minced beginning cilantro
* 1 batter boneless beef sirloin steak, cut into attenuate strips
* 1/4 teaspoon salt
* 1/4 teaspoon pepper
* 1 average onion, bisected and agilely sliced
* 1 ample blooming pepper, julienned
* 1 ample candied red pepper, julienned
* 4 abrade tortillas (8 inches), warmed
* 2 ounces Kraft Philadelphia® - Chrism Cheese – Light
* 2 teaspoons sesame seeds, toasted
Directions
* In a baby bowl, amalgamate the aboriginal six ingredients. Pour 1/3 cup alkali into a ample resealable artificial bag; add the beef. Seal bag and about-face to coat; air-condition for 1 hour. Add alkali and pepper to actual marinade; awning and refrigerate.
* Drain beef and abandon marinade. In a ample nonstick bucket or wok coated with affable spray, stir-fry beef until no best pink; abolish and accumulate warm. In the aforementioned pan, stir-fry onion and peppers until crisp-tender. Stir in aloof marinade. Return beef to the pan; calefaction through.
* Spread tortillas with chrism cheese; top with beef admixture and baptize with sesame seeds. Roll up. Yield: 4 servings.
Nutrition Facts: 1 blanket equals 402 calories, 14 g fat (5 g saturated fat), 74 mg cholesterol, 575 mg sodium, 41 g carbohydrate, 3 g fiber, 29 g protein. Diabetic Exchanges: 3 angular meat, 2 starch, 1 vegetable, 1 fat.
