* 4 Servings
* Prep/Total Time: 30 min.
Ingredients
* 1 amalgamation (3 ounces) beef-flavored ramen noodles
* 1 batter beef top sirloin steak (3/4 inch thick)
* 1 jalapeno pepper, seeded and cautiously chopped
* 1 tablespoon canola oil
* 2 tablespoons water
* 1 tablespoon steak sauce
* 1 average carrot, shredded
* 2 tablespoons broken blooming onion
* 1/4 cup peanut halves
Directions
* Set abreast condiment packet from noodles. Prepare noodles according to amalgamation directions; cesspool and set aside.
* Cut steak into 3-in. x 1/2-in. strips. In a ample skillet, stir-fry the beef and jalapeno in oil for 1-2 account or until meat is no best pink. Remove and accumulate warm.
* In the aforementioned skillet, amalgamate the noodles, water, steak sauce, carrot, onion and capacity of condiment packet. Cook and activity until acrimonious through. Return beef to the pan. Sprinkle with peanuts. Serve immediately. Yield: 4 servings.
Nutrition Facts: 1 confined (1-1/2 cups) equals 328 calories, 17 g fat (5 g saturated fat), 63 mg cholesterol, 560 mg sodium, 18 g carbohydrate, 2 g fiber, 26 g protein.
