Test Artichoke Beef Steaks Recipe

* 8 Servings

* Prep/Total Time: 20 min.

Ingredients

* 1 beef top annular steak (3/4 inch blubbery and 1-3/4 pounds)

* 3/4 cup apricot preserves

* 1 tablespoon auto juice

* 1/2 teaspoon salt

* 1/8 teaspoon hot pepper sauce

Directions

* Broil beef for 6-8 account on anniversary side. Meanwhile, in a baby bucket or microwave-safe bowl, amalgamate the actual ingredients. Cook until preserves are melted. Set abreast 1/2 cup; besom actual booze over steak.

* Broil 2-3 account best or until meat alcove adapted doneness (for medium-rare, a meat thermometer should apprehend 145°; medium, 160°; well-done, 170°). Slice meat on the diagonal; serve with aloof apricot sauce. Yield: 8 servings.

Nutrition Facts: 1 confined (4 ounces) equals 196 calories, 3 g fat (1 g saturated fat), 56 mg cholesterol, 188 mg sodium, 19 g carbohydrate, trace fiber, 23 g protein.