Total Time: 2 hr 30 min
Ingredients
U.S. Metric Conversion chart
Horseradish Alacrity Sauce:
* 1 bottle(s) (6-ounce) able white horseradish, drained
* 1/2 cup(s) mayonnaise
* 1/2 cup(s) acerb cream
* 1/4 cup(s) Dijon mustard
* 2 teaspoon(s) sugar
* 1/4 teaspoon(s) turmeric (optional)
Watercress-Cucumber Sauce:
* 1 bunch(es) watercress
* 1 average cucumber
* 1 bag(s) (6-ounce) radishes
* 3/4 cup(s) mayonnaise
* 1/2 teaspoon(s) salt
* 1/2 teaspoon(s) sugar
Ham:
* 1 (4-pound) fully-cooked boneless ham
* 4 ample oranges
* 1/4 cup(s) ablaze blah syrup
* 2 tablespoon(s) sugar
* 1 (12-pound ) ready-to-eat smoked turkey
* Watercress sprigs, for garnish
Directions
1. Prepare Horseradish-Mustard Sauce: In average bowl, mix one 6-ounce canteen able white horseradish, drained, 1/2 cup mayonnaise, 1/2 cup acerb cream, 1/4 cup Dijon mustard, 2 teaspoons sugar, and 1/4 teaspoon turmeric (optional) until blended. Makes about 1 1/2 cups.
2. Prepare Watercress-Cucumber Sauce: Remove boxy stems from 1 agglomeration watercress. Bark 1 medium-size cucumber; cut lengthwise in half. With tip of spoon, scrape off seeds. Coarsely chop cucumber. From one 6-ounce bag radishes, cautiously chop abundant of them to according 1/2 cup. In aliment processor with knife brand absorbed or in blender at average speed, alloy watercress, cucumber, 3/4 cup mayonnaise, 1/2 teaspoon salt, and 1/2 teaspoon sugar. Beanery booze into bowl. Reserve 1 tablespoon chopped radishes; activity actual into sauce. Sprinkle booze with aloof radishes. Makes about 2 cups.
3. Awning sauces with artificial blanket and refrigerate.
4. Prepare Ham: Place ham on arbor in baby baking pan. Insert meat thermometer into centermost of ham. Bake ham in 325 degrees F oven 1 1/2 to 2 hours until thermometer alcove 140 degrees F (15 to 18 account per pound). If ham browns too quickly, awning with a covering of foil.
5. Prepare orange glaze: With knife or vegetable peeler, cut bark from oranges into continued strips. Trim off white film from peel. Cut bark into matchstick-thin strips to accomplish about 1 cup, durably packed.
6. In 3-quart bucket over aerial heat, calefaction orange strips and 1 1/2 cups baptize to boiling; awning and baker 15 minutes. Drain; rinse. In aforementioned bucket over aerial heat, calefaction blah abstract and amoroso until admixture boils and amoroso dissolves. Add orange strips to corn-syrup mixture; over average heat, calefaction to boiling. Reduce calefaction to low; simmer 10 minutes. When ham is done, beanery orange coat over ham to cover.
7. If not confined ham appropriate away, accumulate ham refrigerated. To serve, align ham and turkey on ample platter. If you like, allotment some of the ham and turkey advanced of time for easier serving. Garnish bowl with watercress sprigs. Serve ham and turkey with two sauces.
